CHICAGO’S GOLD COAST BAR
Luxbar opened its doors to Chicago’s Gold Coast Neighborhood in 2005 as the quintessential neighborhood bar.
This checkerboard-floored restaurant serves classic, handcrafted cocktails to complement the kitchen’s all-American feel-good food. The menu makes use of fresh, natural ingredients, thoughtfully sourced from local farmers, expertly prepared and professionally served. The restaurant proudly serves Gibsons Prime Angus beef. Gibsons Restaurant Group is the first restaurant group in the country to have its own USDA Certified Angus Beef Program. Gibsons Prime Angus is sourced from a carefully selected list of sustainable farms in the upper Midwest.